YES. I have an electric stove, but use it maybe 3 times a year. The rest of the time I cook on the wood stove in winter when I'm heating anyway - or, all summer long, outdoors on an improvised rocket stove (well, by now it's pretty well engineered, with contuored chimney, pre heated secondary air, and mostly stainless steel construction). Sometimes I even skip the lighter and use the fire drill or magnifying glass to start the fire. I gather twigs and branches along the creek and in the woods, and I dry all the wood stuff my rabbits get to gnaw on through winter for cooking purposes.
Since I cook in rather big batches I freeze a part of it, and use the microwave to heat it (if I remember to put it out in the morning to thaw for dinner)
TPBM uses a cellar to store apples, potatoes, and other stuff for winter.