Holiday Eating Tips

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Bassetluv

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By Craig Wilson, USA TODAY

I hate this time of year. Not for its crass commercialism and forced
frivolity, but because it's the season when the food police come out with
their wagging fingers and annual tips on how to get through the holidays
without gaining 10 pounds. You can't pick up a magazine without findinga list of holiday eating do's and don'ts. Eliminate second helpings,high-calorie sauces and cookies made with butter, they say. Fill up on
vegetable sticks, they say.

Good grief. Is your favourite childhood memory of Christmas a carrot stick?
I didn't think so. Isn't mine, either. A carrot was something you left for
Rudolph. I have my own list of tips for holiday eating. I assure you, if
you follow them, you'll be fat and happy. So what if you don't make it to
New Year's? Your pants won't fit anymore, anyway.


1. About those carrot sticks. Avoid them. Anyone who puts carrots on
a holiday buffet table knows nothing of the Christmas spirit. In fact, if
you see carrots, leave immediately. Go next door, where they're
serving rum balls.

2. Drink as much eggnog as you can. And quickly. Like fine
single-malt scotch, it's rare. In fact, it's even rarer than single-malt scotch.
You can't find it any other time of year but now. So drink up! Whocares that it has 10,000 calories in every sip? It's not as if you'regoing to turn
into an egg-nogaholic or something. It's a treat. Enjoy it. Have one for
me. Have two. It's later than you think. It's Christmas!

3. If something comes with gravy, use it. That's the whole point of gravy.
Pour it on. Make a volcano out of your mashed potatoes. Fill it with
gravy. Eat the volcano. Repeat.

4. As for mashed potatoes, always ask if they're made with skim milk
whole milk. If it's skim, pass. Why bother? It's like buying a sports car
with an automatic transmission.

5. Do not have a snack before going to a party in an effort to control your
eating. The whole point of going to a Christmas party is to eat other
people's food for free. Lots of it. Hello? Remember college?

6. Under no circumstances should you exercise between now and NewYear's. You can do that in January when you have nothing else to do.This is the time for long naps, which you'll need after circling thebuffet table while carrying a 10-pound plate of food and that vat ofeggnog.

7. If you come across something really good at a buffet table, like
frosted Christmas cookies in the shape and size of Santa, positionyourself near them and don't budge. Have as many as you can beforebecoming the
center of attention. They're like a beautiful pair of shoes. You can't leave them behind. You're not going to see them again.

8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if
you don't like mincemeat, have two apples and one pumpkin. Always have
three. When else do you get to have more than one dessert? Labour Day?

9. Did someone mention fruitcake? Granted, it's loaded with the mandatory
celebratory calories, but avoid it at all cost. I mean, have some standards, mate.

10. And one final tip: If you don't feel terrible when you leave the party
or get up from the table, you haven't been paying attention. Reread tips.
Start over. But hurry! Cookieless January is just around the corner.

Happy Holidays!
 
Haha, that's totally cute!

Lucky for me, I don't put on wieght very easily, nor do I lose it. I'm stuck the way I am, which is fine with me!

Are you going to be spending your holidays with your handsome son, Di?
 

LOL...yes, I think this kind of diet is one we can all stick to easily.This was sent to me by a co-worker who is notorious for eating all ofthe cookies/cake/candies from the plate whenever treats are offered atan office get-together. Everyone knows that when Thad is present, you'dbetter grab your treat early, or else it'll be gone.

jordiwes, Stephen is flying in late tonight (yay!). He'll be here tillthe 30th, then it's back to Toronto for him again. He's even asked meto make a roast or stew ahead of time for him, as I think he's finallysick of all the instant foods and spaghetti he's been living on. Nowthis is a first...him asking me to cook for him! In years past he wouldbe begging me to order out, if I was preparing to make dinner. I'm notrenowned as someone who's good with food prep...in fact, one year (andthis had to be the worst) I opted to cook Christmas dinner for thefamily. We all played cards and sat around drinking, waiting for theturkey to be done. After 3 hours or so I thought I'd better check onit, as it was supposed to only take 3-4 hours to cook. I opened theoven door only to realize that I'd had it on much too low of a heat,and the turkey was frozen when I put it in. As a result it wassemi-cooked on the outer layer, while the inner part was still frozensolid. My b-i-l was starving, so he took the turkey and began slicingit, and put slabs in the microwave to finish it. (Word of advice: thisis not a good idea.) That dinner had to be the worst turkey ever in thehistory of my family's celebrations. And to top the evening off, wewere playing a game after dinner that required a timer/buzzer...whenthe buzzer went off, my dog Misty took off at breakneck speed, tearingthrough the apartment, crashing into things, and finally toppling overto have a full-blown seizure. The noise of the buzzer had triggered it.She was okay, but she left an awful mess in her wake...things knockedover, along with...well...uncontrollable body functions that had to bescrubbed out of the carpet...(ewwww).

Can't say my Christmas parties aren't memorable...
 

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